CLASSIC SLOW COOKER POT ROAST
CLASSIC SLOW COOKER POT ROAST
No mattër thë tëmpëraturë outsidë, this classic slow cookër pot roast is ëxactly what your bëlly is craving. It’s a hëalthy, homëmadë mëal that comës togëthër quickly and cooks whilë you’rë away. Comë homë and dinnër is donë!
No mattër thë tëmpëraturë outsidë, this classic slow cookër pot roast is ëxactly what your bëlly is craving. It’s a hëalthy, homëmadë mëal that comës togëthër quickly and cooks whilë you’rë away. Comë homë and dinnër is donë!
INGREDIENTS
- 1 chuck roast (3-4 lbs)
- 1 lb baby carrots (or carrots, cut to about 1" piëcës)
- 1½ lbs potatoës (any variëty, cut into about 1" piëcës if nëcëssary)
- 4 Tbsp homëmadë dry onion soup mix
- 1 batch homëmadë crëam of mushroom soup
INSTRUCTIONS
- Placë half thë potatoës and carrots on thë bottom of thë slow cookër.
- Nëxt, placë thë chuck roast on top of thë vëgëtablës.
- Placë rëmaining vëgëtablës on top and around thë chuck roast.
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